About us
We are a neighbourhood bar serving excellent wines, beers, toasties and co., within the Victorian stone arches of Coal Drops Yard, King’s Cross.
To drink, we serve a considered list of some of our favourite wines, as well as our preferred pints of Guinness, Estrella Galicia, and a revolving IPA on tap. There’s also a short selection of cocktails and spirits.
Our food menu is the things we like to eat with a drink, gooey cheese toasties, roast potatoes, cheese and a dessert toastie of chocolate, banana & hazelnut. You can also count on snacks such a Marcona almonds, Ilios olives and of course, Scampi Fries.
You can sit or stand inside, below the atmospheric arches, or under the festoon lighting of our terrace. Walk-in only.
The Drop is available for private hire, and adaptable according to the event. For private hire enquiries please email info@thedropwinebar.co.uk.
The Drop is from Harts Group, the team behind Barrafina, Quo Vadis, El Pastor, Parrillan and Bar Daskal. It was born of a love of good wine, excellent service and easy company.
Two Drops
We now have a sister bar (Two Drops) by the iconic Grade II* listed Battersea Power Station. Expect more cocktails, wine, plenty of beer, and cheese toasties.
Notes
Guest Toastie 09: Welsh Rarebit Special by Berwyn Davies, Executive Chef of El Pastor, The Drop and Two Drops
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The Drop and Two Drops are excited to announce the next guest chef toastie in their series, marking the appointment of Berwyn Davies as Executive Chef of El Pastor, The Drop and Two Drops.
Available from Friday 1st May to Tues...
Guest Toastie 08: Ana Da Costa’s Cheesy Bifana Toastie
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The Drop and Two Drops are thrilled to announce a toastie collaboration with the cook, recipe developer and founder of FAT TEA, Ana Da Costa.
Available from Tuesday 3rd March to Thursday 30th April, Ana’s toastie –...
Guest Toastie 07: DabbaDrop’s Bombay Toastie with Green & Mango Chutney
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The Drop and Two Drops are excited to announce a special toastie collaboration with pioneering sustainable food delivery brand, DabbaDrop. Founders, Anshu Ahuja and Renée Williams have created a Bombay Toastie with Green & Mango Chutney...
Guest Toastie 06: Condiment Claire’s Grilled Cheese with Candied Jalapeño & Spiced Plum Jam
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The Drop and Two Drops are thrilled to announce a Christmas toastie collaboration with author, cook, creator and host Claire Dinhut – also known as Condiment Claire – who, for the last of the 2025 series, presents a Grilled Cheese with Cand...
Guest Toastie 05: Signe Johansen’s Norwegian-Inspired Jarlsberg, Ham & Green Chilli Melt
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The Drop and Two Drops are delighted to welcome their next guest toastie: the ‘Jarlsberg, Ham & Green Chilli Melt with Hazelnuts & Herbs’ by acclaimed Scandinavian food writer and cookbook author Signe Johansen.
Runni...